Arranged by season, and with extra chapters on a Classic afternoon tea and a Showstopper afternoon tea, Will showcases his no-nonsense approach to the techniques involved in patisserie, baking, chocolate work, and serving savory dishes. Beautifully illustrated and an invaluable source of...
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англійськаДрукована
Ryland Peters & Small, 2021
176 стор. · ISBN 9781788793483 · тверда палітурка · 216 х 254 мм